Co-led by the FAO and UNDP, this event highlights the synergies between climate and biodiversity plans in agrifood systems.
Policy brief shares findings from a barrier analysis of Mongolia’s leather sector by MNFPUG, supported by the SCALA programme.
This guide helps agrifood firms reduce emissions and enhance climate resilience while aligning with the countries’ NDCs and NAPs.
Under SCALA, agri-climate officials held a virtual dialogue to share insights and coordinate action
Opportunities, challenges and solutions in Senegal’s Groundnut Basin and Niayes Region
Stakeholders met to validate findings on climate-smart agriculture and adaptation in the Aral Sea Region.
Recommendations for a sustainable cashew value chain in Stung Treng Province.
IKI-supported programme helps countries update adaptation plans, enhance NDCs, and align with national biodiversity strategies and action plans.
Training Nepal’s agri-professionals in climate-smart farming, gender equity, and aligned policies to boost resilience.
